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Korean fermented soybean paste (doenjang)

Appetizer/Snack Dips & Sauces Gluten-Free Recipes Vegan Vegetarian
Easy Fermented Soybean Paste (Doenjang) Dip for Veggies

by Asian Recipes At Home July 3, 2021

This Korean fermented soybean paste (doenjang) dip is so easy to make and goes great with veggies. We love pairing this dip…

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Recipes Soup/Stew
Korean Soybean Paste Stew with Mugwort & Wild Chives (Doenjang Guk with Ssuk and Dallae)

by Asian Recipes At Home June 11, 2020

This Korean soybean paste stew (doenjang guk) is so easy to make and filled with delicious mugwort greens (ssuk), wild Korean chives…

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Appetizer/Snack Main Dish Recipes Vegan Vegetarian
Poke Salad (Sallet) Rice Wraps with Doenjang Sauce

by Asian Recipes At Home May 21, 2020

Boiled poke salad (sallet) leaves are used as the wrap for the rice and the savory, salty Korean fermented soybean paste sauce.…

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